Blog | Quincey Jones Jelly Preserves Co.

Ah, dear bakers, today I have a delightful treat for you to try: our recipe for a Classic Victoria Sponge Cake, adorned with the luscious sweetness of Quincey Jones Jelly Preserves Co.  Stra … read more

Hot Cross Buns with Jam Glaze Recipe:The vibrant colours of jam can make hot cross buns more visually appealing, turning a simple snack into a more enticing and festive dish.  As well as making i … read more

Kasundi: The Exotic Condiment You Need in Your Kitchen. Beloved foodies, let's talk about Kasundi – the secret weapon of Indian cuisine that's about to elevate your culinary game to a whole new l … read more

If you're a fan of sweet, tangy, and utterly delicious condiments, our QJJ Homemade Plum Sauce deserves a prime spot in your culinary repertoire. Versatile and bursting with flavour, our plum sau … read more

Ingredients:For the Spring Rolls:12 rice paper wrappers (22cm diameter)200g vermicelli rice noodles, cooked according to package instructions1 cup cooked prawns, peeled, deveined, and halved1 cup shre … read more